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Freddie May
@3bfred
cooklybookly.com
My Content
CooklyBookly founder. Always trying to get better at sourdough.
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technique
Mixing your dough
@3bfred
#sourdough
technique
Building a Levain
@3bfred
#sourdough
recipe
Standard sourdough recipe
@3bfred
#sourdough
technique
Starter maintenance
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#sourdough
technique
How to make a starter
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#sourdough
recipe
Sourdough calculator
@3bfred
#sourdough
collection
A Beginner's Guide to Sourdough
@3bfred
#sourdough
technique
The final proof
@3bfred
#sourdough
technique
Bulk fermentation
@3bfred
#sourdough
technique
The finished loaves
@3bfred
#sourdough
technique
Scoring and baking
@3bfred
#sourdough
technique
Into the proofing banneton/bowl
@3bfred
#sourdough
technique
Final shaping
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#sourdough
technique
Preparing the proofing banneton or bowl
@3bfred
#sourdough
technique
Pre-shaping
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#sourdough
technique
Stretch and folds
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#sourdough
technique
Transferring to a fermentation bowl (optional)
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#sourdough
technique
Metric vs US units
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#sourdough
technique
Sourdough ingredients
@3bfred
#sourdough
technique
Sourdough baking equipment
@3bfred
#sourdough