favorite
print
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Serves
US | Metric
Ingredients
-
Calorie controlled cooking spray
-
125 g of chestnut mushrooms halved
-
75 ml of stock using half a vegetable stock cube
-
23 g of low fat Philadelphia cream cheese
-
2 pieces of bread
-
1 tsp freshly chopped chives
Creamy Mushrooms on Toast
Prep
5 minutes
Total
15 minutes
- Spray a frying pan with calorie controlled cooking spray on a low heat and add your mushrooms, cooking till they soften and start to darken in colour.
- Turn the heat up under your pan then add the stock, letting it bubble/steam for a few minutes and reduce the stock down by half.
- Then add the cream cheese and stir through till thickened.
- Toast 2 slices of bread, add the mushrooms and sprinkle on the chives.
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Creamy Mushrooms on Toast
favorite
print
share
Prep
5 minutes
Total
15 minutes
Serves
US | Metric
Ingredients
-
Calorie controlled cooking spray
-
125 g of chestnut mushrooms halved
-
75 ml of stock using half a vegetable stock cube
-
23 g of low fat Philadelphia cream cheese
-
2 pieces of bread
-
1 tsp freshly chopped chives
- Spray a frying pan with calorie controlled cooking spray on a low heat and add your mushrooms, cooking till they soften and start to darken in colour.
- Turn the heat up under your pan then add the stock, letting it bubble/steam for a few minutes and reduce the stock down by half.
- Then add the cream cheese and stir through till thickened.
- Toast 2 slices of bread, add the mushrooms and sprinkle on the chives.
More from
Discover what else is on CooklyBookly