Coriander & Lime Chimichurri

Prep

5 minutes

Total

5 minutes

Zingy & fragrant, this twist on the classic is the perfect accompaniment for Tacos, Steak, Chicken...the list goes on!

Using a sharp knife, chop your herbs, chilli & garlic as finely as possible (it may be easier to do each separately) then pop it all into a small bowl.
Add the juice from half a Lime and stir through, then add the Olive Oil a little at a time until the mixture resembles a loose paste.
Taste and add more Lime Juice if you prefer.
And you're good to go and enjoy!