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Prep
20 minutes
Total
40 minutes
Serves
US | Metric
Ingredients
Ingredients for lamb
-
6 Lamb chops
-
1 Onion
-
2 tbsps Cumin
-
2 tbsps Fajita seasoning
-
1 tbsp Paprika
-
3 tbsps Mixed herbs
-
2 tbsps Chilli flakes
Chimichuri
-
2 Chillies
-
3 tbsps Garlic
-
½ Cup of parsley
-
1 tbsp Lime juice
-
2 tbsps Oil
Slow cooked lamb chops with chimichuri
Great for mixing up your meat 😊
Great for mixing up your meat 😊
- Chop up the onion, heat up the slow cooker and add the onions. Add the lamb chops and spices and leave on low for 4 hrs.
- Put the mix for chimchuri into an electric chopper and chop until a paste.
- Serve with mash or anything you like!
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Discover what else is on CooklyBookly
Slow cooked lamb chops with chimichuri
Great for mixing up your meat 😊
favorite
print
share
Prep
20 minutes
Total
40 minutes
Serves
US | Metric
Ingredients
Ingredients for lamb
-
6 Lamb chops
-
1 Onion
-
2 tbsps Cumin
-
2 tbsps Fajita seasoning
-
1 tbsp Paprika
-
3 tbsps Mixed herbs
-
2 tbsps Chilli flakes
Chimichuri
-
2 Chillies
-
3 tbsps Garlic
-
½ Cup of parsley
-
1 tbsp Lime juice
-
2 tbsps Oil
- Chop up the onion, heat up the slow cooker and add the onions. Add the lamb chops and spices and leave on low for 4 hrs.
- Put the mix for chimchuri into an electric chopper and chop until a paste.
- Serve with mash or anything you like!
More from
Discover what else is on CooklyBookly