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Serves
US | Metric
Ingredients
  • 100 g Jumbo Porridge Oats
  • 600 ml Milk
  • 1 Pinch of Salt
  • 1 tbsp Brown Sugar
  • 20 g Flaked, Toasted Almonds
  • 100 g Frozen Cherries
  • 1 tsp Caster Sugar
Cherry Bakewell Porridge Cherry Bakewell Porridge
Cherry Bakewell Porridge

Creamy, nutty & fruity with all the flavours of Bakewell, this porridge will set you up for the day!

Prep 20 minutes
Total 20 minutes
  • Pop the Oats, Sugar & Milk in a pan, bring to the boil then turn the heat down & simmer, stirring regularly, for 5-10 mins until the porridge has turned thick & creamy
  • At the same time, add the cherries & sugar to a separate pan and heat until the cherries release their juice and start to break down.
  • Serve the porridge into bowls, swirl through the cherries then sprinkle with the almonds.
Cherry Bakewell Porridge Cherry Bakewell Porridge
Cherry Bakewell Porridge

Creamy, nutty & fruity with all the flavours of Bakewell, this porridge will set you up for the day!

favorite
print
like
Prep 20 minutes
Total 20 minutes
Serves
US | Metric
Ingredients
  • 100 g Jumbo Porridge Oats
  • 600 ml Milk
  • 1 Pinch of Salt
  • 1 tbsp Brown Sugar
  • 20 g Flaked, Toasted Almonds
  • 100 g Frozen Cherries
  • 1 tsp Caster Sugar

  • Pop the Oats, Sugar & Milk in a pan, bring to the boil then turn the heat down & simmer, stirring regularly, for 5-10 mins until the porridge has turned thick & creamy
  • At the same time, add the cherries & sugar to a separate pan and heat until the cherries release their juice and start to break down.
  • Serve the porridge into bowls, swirl through the cherries then sprinkle with the almonds.