favorite
print
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Prep
10 minutes
Total
45 minutes
Serves
US | Metric
Ingredients
-
4 chicken breasts
-
1 jar of Artichoke and Truffle Pesto
-
100 g grated parmesan
-
100 g grated mozzarella
-
100 g grated cheddar
-
4 basil leaves chopped
3 Cheese, Artichoke and Truffle Chicken Breast
This is a simple recipe that contains a secret little cheat.
- Preheat your oven to 180℃
- Put your chicken breasts in an ovenproof dish and cover with foil
- bake in the oven for around 30 minutes
- remove the foil and put one large teaspoon of the pesto onto each breast then sprinkle with all of the cheeses
- put under the grill for 5 mins until cheese bubbles and is golden
- sprinkle with your basil leaves
The pesto i use is from Belazu
Discover what else is on CooklyBookly
3 Cheese, Artichoke and Truffle Chicken Breast
This is a simple recipe that contains a secret little cheat.
favorite
print
share
Prep
10 minutes
Total
45 minutes
Serves
US | Metric
Ingredients
-
4 chicken breasts
-
1 jar of Artichoke and Truffle Pesto
-
100 g grated parmesan
-
100 g grated mozzarella
-
100 g grated cheddar
-
4 basil leaves chopped
- Preheat your oven to 180℃
- Put your chicken breasts in an ovenproof dish and cover with foil
- bake in the oven for around 30 minutes
- remove the foil and put one large teaspoon of the pesto onto each breast then sprinkle with all of the cheeses
- put under the grill for 5 mins until cheese bubbles and is golden
- sprinkle with your basil leaves
The pesto i use is from Belazu
Discover what else is on CooklyBookly