It is always easy and fun to make chicken skewers. Marinate the chicken pieces with warm Mediterranean spices and flavours, grill them and your lunch/ dinner is ready! Serve these delicious juicy kebabs with salad or pitta bread. They are great for mid-week meals.
It is always easy and fun to make chicken skewers. Marinate the chicken pieces with warm Mediterranean spices and flavours, grill them and your lunch/ dinner is ready! Serve these delicious juicy kebabs with salad or pitta bread. They are great for mid-week meals.
Step 1:
Cut the chicken thighs into 2 inch pieces.
Step 2:
In a large bowl, add all the ingredients written under 'chicken marination', mix well, cover with cling film and marinate for at least 30 minutes.
Step 3:
If you are using wooden skewers, soak them for a while.
Step 4:
Pre-heat the oven at 180c fan.
Step 5:
Skewer the chicken pieces and place them on grilling rack. Grill them for 15 minutes. Flip and cook them for final 2 minutes. Kebabs are ready!
