Cook the pasta according to box directions. Drain and keep aside.
While the pasta is cooking, heat olive oil in a pan. Add in finely chopped garlic. Let it start to turn golden. Add canned tomato sauce. Season with salt and black pepper. Cover and cook for 10 mins.
Add pasta to the sauce. Add feta cheese, freshly grated Parmesan, chopped basil. Mix together.
Serve with a garnish of some more chopped basil and a sprinkle of Parmesan. Now dig in