Sarah Mountain
@sarahmountainpastry

I’m Sarah Mountain, I have been a professional pastry chef for over 20 years. I  have worked in a wide range of establishments, from five star hotels and two Michelin starred restaurants to the finest patisserie shops. My pastry work style is contemporary, being colourful & bright on visuals but full on flavour & taste. I often create twists on classic desserts from my childhood and rework them into modern cutting edge patisserie.


I began my culinary journey at a very young age, as a child I always having watched my grandfather, who also was a professional chef, I was inspired by his passion and love for cooking. Following from catering college, after just two years working in main kitchen, at the age of 18 I decided to move into the patisserie  kitchen. I felt the work was more artistic & allowed me to become more creative. I have dedicated my whole career which was inspired by my grandfather & mastered my trade and skills to honour his memory.

I’m Sarah Mountain, I have been a professional pastry chef for over 20 years. I  have worked in a wide range of establishments, from five star hotels and two Michelin starred restaurants to the finest patisserie shops. My pastry work style is contemporary, being colourful & bright on visuals but full on flavour & taste. I often create twists on classic desserts from my childhood and rework them into modern cutting edge patisserie.


I began my culinary journey at a very young age, as a child I always having watched my grandfather, who also was a professional chef, I was inspired by his passion and love for cooking. Following from catering college, after just two years working in main kitchen, at the age of 18 I decided to move into the patisserie  kitchen. I felt the work was more artistic & allowed me to become more creative. I have dedicated my whole career which was inspired by my grandfather & mastered my trade and skills to honour his memory.

recipe
  • #cake
  • #lemon
  • #dessert
  • #foodie
  • #fresh
recipe
  • #caramel
  • #tarts
  • #ganache
  • #chocolate
  • #food
  • #cakes
  • #chef
  • #pastry
recipe
  • #cookies
  • #biscuits
  • #chocolate
  • #bake
  • #chef
  • #foodie
recipe
  • #dessert
  • #strawberries
  • #foodie
  • #chef
  • #pastry
  • #lemon
  • #basil
recipe
  • #doughnuts
  • #chef
  • #bake
  • #cake
  • #foodie
  • #sogood
  • #raspberry
recipe
  • #food
  • #cake
  • #chocolate
  • #chef
  • #afternoontea
recipe
  • #cake
  • #food
  • #bake
  • #dessert
  • #raspberry
  • #delicious
recipe
  • #meringue
  • #mango
  • #tropical
  • #foodie
  • #chef
  • #bake
  • #pastry
  • #dessert
collection
  • #chocolate
  • #chocolates
  • #bonbon
recipe
  • #peppermint
  • #chocolate
  • #canapes
  • #cakes
  • #food
  • #chef
  • #pastry
  • #foodie
  • #baking
recipe
  • #tart
  • #caramel
  • #chocolate
  • #cake
  • #cakelove
  • #love
  • #chef
  • #food
  • #baking
  • #yummy
recipe
  • #cake
  • #chef
  • #glutenfree
  • #cherry
  • #shiny
  • #dessert
  • #pastry
recipe
  • #cherry
  • #doughnut
  • #chocolate
  • #cake
  • #chef
  • #bake
  • #afternoontea
recipe
  • #figs
  • #tarts
  • #pastry
  • #cake
  • #food
  • #chef
  • #pastrychef
  • #patisserie
recipe
  • #cake
  • #afternoontea
  • #apple
  • #tarts
  • #pastry
  • #delicious
  • #foodie
  • #chef
recipe
  • #figs
  • #cake
  • #pastry
  • #patisserie
  • #afternoontea
recipe
recipe
  • #breakie
  • #breakfast
  • #cakes
  • #baking
  • #lamination
  • #painauraisin
  • #food
  • #fruits
recipe
  • #breakfast
  • #painauchocolate
  • #chocolate
  • #chef
  • #pastrychef
  • #breakie
  • #food
  • #foodie
  • #baking